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Address

320 Van Brunt St. Brooklyn 11231 (at Pioneer & Van Brunt)

Hours

Monday 3pm - 12am
Tuesday: 3pm-12am
Wednesday: 3pm-12am
Thursday: 3pm-12am
Friday: 12pm-2am
Saturday: 12pm-2am
Sunday: 12pm-12am

Kitchen Closes

Sunday - Thursday 10pm

Friday - Saturday 10:30pm

Contact

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STARTERS
Chips and Salsa $8
Chips and Guacamole $14

SOUPS & SALADS

Caesar Salad - Lettuce, Croutons, Parmesan, anchovy dressing $12
Organic Chicken Soup - chayote, fingerling potatoes, carrots, chili oil, cilantro, celery $12


TACOS $6
Carnitas
Shrimp
Chicken
Al Pastor (Pork/Pineapple)
Carne asada +$1
Oyster Mushroom +1

QUESADILLAS (3)
Oaxaca cheese $12
Roasted mushrooms $18
Carne Asada $18
Squash & Epazote $18
Roasted Chicken $18

Burritos
Carne Asada, Rice, Beans, cheese, tomato, Jalapeño, Chipotle mayo, w/ Salsa cruda $15
Oyster Mushroom, rice, beans, tomato, avocado, cheese, w/pico de gallo $15
Breakfast Burrito, chorizo, eggs, guacamole, jalapeños $15

Nachos
beans, cheese, guacamole, jalapeño, onion, cilantro $15
Add Chicken + $8 Add Carne Asada +9

SIDES/SALSAS
Guacamole 4oz $5
Rice and Beans $8
Salsa Mexicana $2
Salsa Tomatillo $2
Salsa Negra $2
Pickled Jalapeños $2
Sour Cream $1

SWEETS
Flan $8

COCKTAILS
Michelada $10
Dark-n-Stormy $12
Hot Toddy w/ Apple Brandy $12
Revolver $14
Penicillin $14
The Last Word $14
Mezcal Maize $14
Tommy's Margaritas $13
Frozen Painkiller $15
Frozen Margarita $15


Beer and Wine upon Request

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Brad Parsons, City Guide To Red Hook